Office of Civic and Community Engagement:Campus Kitchen – Student Worker

Department:                                  Office of Civic and Community Engagement

Job Title:                                         Campus Kitchen Student Worker

Average hours per week:             10

Specific working hours:

  • 2 weekday mornings from 9 a.m.-11:30a.m.

Job duties/Skills:

  • Requires creativity and ability to work independently
  • Typical duties include; filing, typing, sorting, collating, maintaining records, light clerical work, running errands, giving information, receiving and routing telephone calls, scheduling appointments, unpacking materials, assist with mail – sort, process, issue, deliver and load/unload, and operating office equipment
  • Assists with daily activities, exhibitions and special events
  • Interest and/or connection to department

Learning Outcomes:

  • Enhance their time management, problem solving and, teamwork skills
  • Understand and apply professional and ethical responsibility
  • Constructively receive and apply professional feedback
  • Develop an understanding of professional cultures and expectations


Additional Notes from department:

Job Title:  Campus Kitchen Student Worker

Department: Office of Civic and Community Engagement  

Reports to: Associate Director for Service and Leadership 


The Office of Civic and Community Engagement (OCCE) at Wake Forest University is a hub of community-based teaching, learning, research, and action. OCCE has three focus areas: (1) Community Engagement; (2) Service and Leadership; (3) Social Justice Education. OCCE builds and maintains partnerships with local and global organizations to facilitate deep academic learning, foster transformative civic engagement, and address community-identified needs in order to build a more just world. The OCCE engages with faculty, staff, and students across the university. 

The student worker assists with the operation of the Campus Kitchen program. This includes assisting with food collection and delivery as well as maintain paperwork and reporting functions. 

QUALIFICATIONS/EXPERIENCE PREFERRED: Ability to lift a 50-pound box, ability to drive a 12-passenger van are necessary, experience volunteering with Campus Kitchen is preferred but not required 


  • Clerical and administrative support for Campus Kitchen
  • Manage monthly reporting paper work and track donation totals
  • Must be available at least twice a week between 9:00AM-11:30 AM to drive 12 passenger van to the Fresh Market to pick-up produce and bread donation and bring back to campus and store in refrigerators
  • Pack and sort produce and food items into boxes for distribution
  • Keep kitchen space clean and orderly
  • Other duties as assigned